Red Wine Vinegar 6% (10L - 5%) - Finest vinegar speciality made from original Italian red wine. This vinegar gets its distinctive taste and full-bodied flavour from being stored for at least six months. It is ideal for making hearty salads, such as field or oak leaf lettuce, crispy fresh vegetable salads, vinegared sauces to marinate grilled vegetables and flavouring grilled meat and poultry. 6% acidity, obtained by biological fermentation.
Contact: Sharon Chen
Phone:
Tel: 021-69000098
Email: service@topwinfoods.com
Add: Room F3053, No.355, Zhangye Road, Shanghai China